Cookie graduation cap – It’s graduation season — a celebration of achievements, reminiscences, and fresh starts. What sweeter way to celebrate the season than with cute and tasty cookie graduation caps? These edible little goodies are as much fun to make as they are to eat, and combine classic ingredients with a sprinkle of creativity. Ideal for the party, as gifts, or simply a fun way to celebrate the occasion, these graduation caps are guaranteed to impress your visitors.
Here’s how you can make your own cookie graduation caps, step by step.
How to Make Cookie Graduation Caps
Ingredients:
- Square cookies (graham crackers, or any flat, square-shaped cookie)
- Mini peanut butter cups or chocolate truffles (for the base of the cap)
- Choc melts or chocolate chips (for gluing)
- Candy strips (e.g., sour belts, licorice) or icing (for the tassels)
- Mini M&M’s or small candy dots (for the button on top)
Equipment:
- Microwave-safe bowl
- Piping bag or a small spoon
- Parchment-lined baking sheet
Instructions:
Prepare the Chocolate Glue:
Melt the chocolate chips or candy melts in a microwave-safe bowl, heating in 15-20 second intervals and stirring until smooth. This will serve as the glue to keep your graduation caps in place.
Attach Together the Cap Base:
Position an upside-down mini peanut butter cup or even a chocolate truffle. The flat side should be facing upwards to be used as the top of the cap.
Fix the Square Cookie:
Slightly dip the bottom of the square cookie into melted chocolate or, using a piping bag, apply a small dot. Gently press it against the flat side of the peanut butter cup or truffle. Leave it for a while until it becomes firmer.
Make the Tassel:
Take a candy strip or licorice and cut out a thin strip to make the tassel. For icing, prepare a piping bag with a small tip and fill it with icing. Attach the tassel to the center of the square cookie using a dab of melted chocolate.
Add the Button:
Place a mini M&M or small candy dot at the point where the tassel meets the cookie, securing it with a tiny amount of melted chocolate.
Set and Serve:
Let the assembled caps rest on the parchment-lined baking sheet until the chocolate hardens completely. You can refrigerate them for quicker results.
Display and Enjoy:
Arrange the cookie graduation caps on a platter or package them individually for party favors.
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Tips for Customization:
- Use cookies in your school colors by dipping the square cookies in colored candy melts.
- Substitute the peanut butter cup base with marshmallows for a nut-free option.
- Personalize each cap with edible markers by writing the graduate’s initials or the graduation year.
Why Everyone Will Love These Treats
Cookie graduation caps are not only adorable but also incredibly easy to make. They combine rich chocolate, crispy cookies, and chewy candy for a treat that satisfies all kinds of cravings. These creative confections make the perfect addition to your dessert table and are sure to be a hit among guests of all ages.
Celebrate the graduate in your life with these whimsical and delicious caps – a sweet way to cap off their achievements!